Get in touch

If you’d like to get in touch with a comment, suggestion or question regarding our sustainability initiatives, then we’d love to hear from you. Please use the contact form below.

NB: If you have a fan enquiry which is not related to sustainability, please use this contact form.

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FOOD

The carbon emissions of food can account for up to 20% of a person’s carbon footprint. Food production, transportation and waste is a massive contributor to climate change and we will address this within our crew catering operation.

PLANT-BASED

All our crew catering menus will have plant-based and meat-free options as standard.

LOCALLY SOURCED

Organic produce will be sourced from local suppliers or farms that practice regenerative agriculture techniques.

LAB-GROWN

We are supporting the development of synthetic, lab-grown cultured foods.

FOOD BANKS

We will partner with local food banks to donate any surplus food.

COMPOSTING

Organic waste, such as vegetable peelings and scraps, will be composted wherever possible.